Donut Franchises

Innovative recipes and custom creations have helped the donut industry maintain continued growth. Donut varieties include more than tried-and true favorites like chocolate, jelly, and glazed. While traditional varieties remain popular, surprising ingredients like bacon, fruit, and even alcohol, have helped the donut industry move forward and expand its appeal. Recipe modifications to accommodate gluten-free, sugar-free, and dairy-free diets have also been growth drivers.